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Carta en inglés

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COMPARTE

PRECIO

Galician pie

16

Crayfish croquettes (8u)

17

Fried artichokes with pickled pil-pil

19

Tomato, strawberry and anchovy salad

20

Grilled leek, “tartara sauce” and smoked eel

20

Shrimp and mussels salad

21

Tuna fish tartar with almond soup and avocado cream

22

Smoked sardines on toast with arzua cheese (4u)

22

Baby squid with broad beans and mustard

24

Razor clams in seaweed pickle (8u)

24

Crayfish prawns fried in” japanese bread” (6u)

30

Jumbo red prawns, potatoes and fried eggs (2u)

32

DISFRUTA

Red Scorpion rice

24

Iberian pork rice and mushrooms

24

Tuna fish grilled with red pepper

25

Glazed beef rib with carrot cream

26

Roasted pigeon with foie and beetroot

28

Hake line-caught with lemon sauce

28

Fried Jhon Dory with noodles rice

29

Steak tartare from “Rubia Gallega” beef

29

TESTING #7ALABASTER
7years 7Steps 64€
Sumiller Pairing 22€

Pan artesano, aperitivo y dulces 3.90 euros. Precios indicados en euros. IVA incluido.

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